Meet your Host
Contact Us: 0447 102 239
Ingrid L
Leveraging her 15 years of experience crafting alternative-milk cheeses for her own dairy-free needs, Ingrid, a passionate foodie and seasoned trainer, brings guests closer to the Huon Valley's vibrant food scene through her unique hands on private tours.
Having built strong relationships with local producers over her 6 years in the region, Ingrid offers immersive experiences that combines hands-on cheesemaking, bee keeping and grow-your-own food with insider access to the valley's finest ingredients. Discover the best food tours in Tasmania with exclusive access to gourmet delights.
With over 10 years of experience hosting guests in various roles including with their top rated AirBNB, she possesses a natural talent for anticipating needs and ensuring every visitor feels welcome and cared for. Her warm demeanour and attentiveness create a relaxed and enjoyable atmosphere making the Tasmanian Food and Drink Tours she offers, unforgettable.